My Huong Specials
#13. Pho Dac Biet
(Gluten Free) Made with beef broth and pho spice served with rice noodle rare lean beef, well done flank, Slice meatball, bean sprouts, basil, Cilantro, limes, white onion and jalapeno , Black pepper.
#14. Chicken noodle soup
(Gluten Free) Rice noodle, chicken broth, white meat chicken, chive, cabbage, romain lettuce, onion, fried shallots, black pepper, carrots, broccoli & bean sprout, Black pepper.
#15. Hai-nam Chicken Rice
Jasmine rice cooked in chicken broth. Topped with chicken, cilantro, onion, fried shallots and black pepper. Serves with pickled carrots & daikon and ginger & scallion paste, Black pepper.
#16. Beef stew noodle soup
Chunks of beef brisket marinated with five spice and stewed with ginger, lemongrass , onion, Orange peel, tomatoes and carrots until tender and fragrant. Served with your choice of rice noodle or Banh mi, Black pepper.
#17. Vegan Noodle Soup
(Gluten Free) Served with rice noodle topped with broccoli, mushroom, carrot, celery, cabbage, bean sprout, fried shallots, onion, cilantro in an all vegetable broth (carrots, daikon, onion, ginger), Black pepper.
#18. Combo noodle soup
(Gluten Free) Chicken broth, rice noodle, fish ball, shrimp, Squid, chicken, fish tofu, lettuce, onion, chive, romain lettuce, bean sprout, fried shallot, cilantro, black pepper.
$10.95 mock duck: $9.95 Tofu: $9.95
#20. Curry chicken noodle soup
(Gluten Free) Bun (rice vermicelli noodle) is ladled over with Coconut curry broth infused with ginger, lemongrass, cinnamon, onion and chilies. The soup is then dressed with tender chicken, broccoli, carrots and cilantro garnish, Black pepper.